Congregate Breakfast & Lunch Menu
Breakfast is served: Mon- Fri 9:30am - 10:00am
Lunch is served Mon- Fri from 12pm-12:45pm
All meals come with fruit, milk, and Whole Wheat bread.
*Please note substitutions may occur on occasion.
All Meals are served in the auditorium
Suggested Contributions for
Adults 60 and over is: $1.00
Food Handlers, Staff and Guests pay: $6.00
Please note an important update to our meal service policy, effective immediately. To comply with requirements from our funding source, all clients must now be present to receive their breakfast and lunch. This means you cannot send someone else, including family, friends, or home attendants, to pick up a meal for you. Once you have been served, you are welcome to take your meal to go or consume it onsite.
We understand that occasional issues may prevent you from coming in. If this happens, please call the office so we can discuss any available options with you. Adhering to these rules is essential for us to continue our congregate meal program. We appreciate your understanding and cooperation.
Monday, September 1, 2025 - Labor Day - Closed
Tuesday, September 2, 2025
Breakfast: Egg Frittata with Potatoes and Peas, Farina, Home Fries
Regular meal: Baked Chicken Quarters
Veggie Meal: Mushroom and Lentil Stroganoff
Sides: Brown Rice, Collard Greens, Broccoli and Red Peppers
Wednesday, September 3, 2025- Labor Day Celebration
Breakfast: Banana French Toast
Regular meal: Knockwurst
Veggie meal: Plant Based Dinner Sausage
Sides: Potato Wedges, Cole Slaw, Sauerkraut, Hoagie Rolls, Strawberries, Desert
Thursday, September 4, 2025
Breakfast: Scrambled Eggs with Swiss, Oatmeal, Yogurt
Regular meal: Egg Salad with bun
Veggie meal: Chickpea Salad with bun
Sides, Balsamic Roasted Brussel Sprouts
Friday, September 5, 2025
Breakfast: Blueberry Pancakes, Bran Flakes cereal, Cottage Cheese
LUnch: Tex Mex Veggie Burger with bun
Sides: California Blend Veggies
Monday, September 8, 2025
Breakfast: Ambrosia Fruit Salad, Chocolate Chip Muffin Top, Hard Boiled Egg
Lunch: Chicken Parm with Onion and Garlic
Veggie: Baked Eggplant Parm
Sides: Pasta, Mixed Salad
Tuesday, September 9, 2025
Breakfast: Cinnamon Whole Wheat French Toast, Scrambled Eggs, Strawberry Preserves
Regular meal: Beef Sloppy Joe with bun
Veggie meal: Lentil Sloppy Joe with Bun
Sides: Roasted Sweet Potato Fries, Broccoli with toasted garlic
Wednesday, September 10, 2025
Breakfast: Shredded Wheat, yogurt, juice
Regular meal: Tuna Salad Wrap
Veggie meal: Hummus and Veggie wrap with walnuts
Side: Spinach Salad with lemon Vinaigrette
Thursday, September 11, 2025
Breakfast: Home Fries, Steak and Egg Omelette, Oatmeal (with milk)
Regular meal: BBQ Chicken Leg Quarters
Veggie meal: Plain Potato Pierogi
Sides: Couscous with Peas and Lemon, Italian Blend Veggies
Friday, September 12, 2025
Breakfast: Broccoli Cheddar Quiche, Apple Raisin Oatmeal
Regular meal: Crispy Oven Baked Falafel Patty with bun
Sides: Beet Salad, Smashed Red Potatoes
Monday, September 15, 2025
Breakfast: Apple Pancakes, Fiber One Cereal, Peanut Butter
Regular: Italian Meatballs with chicken
Veggie: Baked Falafel balls
Sides: Sauteed Zucchini
Tuesday, September 16, 2025
Breakfast: Cheese Frittata, Grits, Home Fries with Pepper and Onion
Lunch: Beefaroni (dairy free)
Veggie: Cheese Ravioli
Sides: baby Carrots with Parsley, Mixed green salad
Wednesday, September 17, 2025
Breakfast: Bran Muffin, yogurt, Wheaties Cereal
Regular meal: Salmon in Garlic Sauce
Veggie meal: Whole Wheat Grilled Cheese
Sides: Brown Rice with Mushrooms, Italian Blend Veggies
Thursday, September 18, 2025
Breakfast: Egg Frittata with Potatoes and Peas, Mini Croissant
Regular meal: Baked Breaded chicken cutlet with bun
Veggie meal: Chili Spiced Black Bean Burger with bun
Sides: California blend veggies
Friday, September 19, 2025
Breakfast: Cinnamon Raisin Bagel, Toasted Oats Cereal
Regular meal: Chili Lime Black Bean Salad
Sides: Roasted Vegetable Couscous, Sauteed Spinach
Monday, September 22, 2025
Breakfast: Cinnamon Raisin Bagel, Hard Boiled Egg
regular: Salmon Salad
Veggie: Chickpea salad
Sides: Baked sweet Potato, green salad
Tuesday, September 23, 2025
Breakfast: Scrambled eggs, Steel Cut oatmeal (with milk)
Regular meal: Chicken Parm
Veggie meal: Eggplant Parm
Sides: pasta, sauteed spinach
Wednesday, September 24, 2025
Breakfast: Apple Pancakes, Cheerios
Regular meal: Beef Burger with bun
Veggie meal: California Veggie Burger with Bun
Sides: Sweet Potato Fries, Lettuce and Tomato, Sauteed String Bean
Thursday, September 25, 2025
Breakfast: Egg Frittata with Potatoes and eggs, Wheatena, Whole Grain Corn Muffin
Regular meal: BBQ Chicken Leg Quarters
Veggie meal: Chili Spiced PInto Ragout
Sides: Cuban Black Beans and Rice, Salad
Friday, September 26, 2025
Breakfast: Banana French Toast, Yogurt
Regular meal: Mediterranean Lentil stew
Sides: Roasted Broccoli
Monday, September 29, 2025
Breakfast: Pumpkin Muffins, Raisin Bran Cereal
Regular Meal: Beef Meatballs in Tomato Sauce
Veggie Meal: Spinach Cheese Jumbo Ravioli
Sides: Paste, Sauteed Spinach
Tuesday, September 30, 2025
Breakfast: Banana Walnut Oatmeal, egg Frittata with Potatoes and Peas, cottage cheese
Regular Meal: Whole Wheat Tuna Sandwich
Veggie Meal: California Veggie Burger with bun
Sides: Salad
Breakfast Rules:
You cannot use your Malibu Breakfast Voucher and receive breakfast at VISIONS on the same day. The last meal will be served at 10am or when they run out. We are only offering a small limited number of sit down meals for breakfast. It will be first come, first serve. This is only for registered Older Adult Center members. You will need to bring your bar code. To be fair and equitable due to the limited number of meals you must come down for the meal. We will not be providing the meals to aides or other people to pick up for you. We will not be saving any meals. The meal will be in the same containers like lunch and will come with a cold pack.
Meal Service Updates
We are also asking all participants to help clean up by putting trash in the bins when they are done. This will help keep the spaces clean. Trash bins are next to the exit doors.
Please note that this is a Congregate and Meal Service.All meals are on a first come first serve basis. All meals come with fruit, milk and bread. Each meal meets 1/3 of the Recommended Daily Dietary Allowance and adheres to US dietary guidelines and DFTA guidelines. All chilled meals are freshly made and must be consumed within 48 hours of production. Salt and Pepper Packets, Hot Sauce and Butter available Upon Request. Note: Menu Subject to Change.
If available, seconds are given only at the end of meal service. Any meal taken home needs to be consumed within 24 hours. For Chilled Take Home Meals: Refrigerate immediately and consume within 48 hours. For meals that need reheating, preheat the oven to 300F and cook for 15 to 20 minutes.